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GQ British Lifestyle

Staff Writer

Swedan Margen

I focus on highlighting the latest in business and entrepreneurship. I enjoy bringing fresh perspectives to the table and sharing stories that inspire growth and innovation.

Page 73

News

How to Kill a Fish

A full week later, when I unwrapped the bonito fillets that Yamasaki had sent me home with, I was amazed to find the skin undiminished,…

By Swedan Margen