From Heritage to Hillside: A Multicultural Wedding at Pippin Hill Farm
Blue and White with pops of soft pastel pink, butter yellow, and soft purple
Yumi and Andrew wanted to embrace their heritage of Jewish, Japanese, and Danish, and combine the beautiful garden vineyard vibe of Pippin Hill.
The wedding gown was designed by Kyha Designs and was classic and clean in design. Yumi had a gorgeous floral appliqué wedding veil, which was the perfect touch to her entire look.
The bridesmaids wore mix-and-match blue floral print dresses, and they were perfect. The bridesmaids also carried parasols throughout the day for relief from the sun.
The groomsmen wore classic light tan suits while the groom wore a classic tux with a white dinner jacket.
All of the food and drink were catered by Pippin Hill, which has incredible food. The drinks and appetizers were also catered by Pippin Hill.
Yumi and Andrew’s wedding was full of soft, organic-style flowers, including a stunning display all over their chuppah for their ceremony. The reception was filled with blue linens and soft florals, and candles. They had a sweet display of olive oil to give to guests, which doubled as a seating chart. There were touches of blueprints with the napkins and throughout the decor.
They had a sweet display of olive oil to give to guests, which doubled as a seating chart.
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Photography: Erin Wilson Photography | Videography: Rivion Wedding Films | Event Planning: Anyvent Event Planning | Floral Design: Willow Branch Flowers And Design | Hair and Makeup: The Veil Bridal Co. | lighting: Blue Ridge Event Production | Wedding Venue: Pippin Hill Farm | Content Creator: Social Sparks By Betsy | Rentals: MS Event Production | linens: BBJ La Tavola
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Post categories: Cultural Beauty, Real Weddings, The Blog
